I love working out the many facets of the Grüner Veltliner. And of course it is great to reap laurels for my effort. The work in the vineyard and in the cellar has fascinated me since my early childhood. So it came as not surprise to attend the academy for wine and fruit-growing. Since 1999 I am actively working in our family business and I am responsible for several areas. I take care of the cellar and the “Vinifizierung” with the main purpose, to make the specialities of a year and its virtues recognisable in the wine. On the other hand marketing and sales are part of my tasks.

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